炎德英才大联考2024年普通高等学校招生考试考前演练四英语试题

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第6.What did the author do when her daughter missed第10.What led the company to introduce the pumpkinthe ball?spice latte?部A.She stood close to the net.Favorable market test results..She repeated hitting the ball.部B.The success of the peppermint mocha launch.C.She changed ends with her daughter.分C.Strong customer demand for fall seasonal drinksD.She instructed her daughter immediatelyD.Positive customer response to chocolate drinks.7.What can be a suitable title for the text?阅11.Why does Starbucks have a limited run for the阅A.I encourage my daughter to be independentpumpkin spice latte?读B.I inspire my daughter to express her emotions读A.To avoid marketing pressure.C.Tennis helps me understand my teenage daughterB.To protect it as a top seasonal drinkMy daughter and I find some peace on the tennisTo maintain consumer expectations.court8D.To match other companies'marketing strategies.第C第DHeat waves may have swept across the country lastApart from Garfield's legendary love of noodles,week,but for Starbucks,fall has officially arrived.Onperhaps no food is more linked to cats than tuna,a large部August 24,the coffee chain began offering its line-up of部sea fish caught for food.Yet tuna (or any seafood for thatseasonal drinks-fronted,of course,by the pumpkin spice分matter)is an odd favorite for an animal that evolved inlatte(南瓜风味拿铁)，which turns20 this year.the desert.Now,researchers say they have found aSince 2003,the drink has been a majorbiological explanation for this curious preference.moneymaker for the company.It's Starbucks'mostCats can't taste sugar because they lack a keyprotein for sensing it.That's probably because there's no读successful seasonal drink,and hundreds of millions have读sugar in meat,says Scott MeGrane,a flavor scientist atbeen sold since its launch."It's still one of our top drinks,"the Waltham Petcare Science Institute."There's a sayingsays Thomas Prather,vice president of marketing atin evolution:If you don't use it,you lose it,"he says.CatsStarbucks."It kind of amazes me as a marketer,yearalso have fewer bitter(苦的)taste receptors(感受器)thanover year."humans do-a common feature in meat-eating animals.第"Pumpkin spice latte seems to have taken off to an第But cats must taste something,McGraneunusual degree,"said Montana Miller,a scholar ofreasoned.And gene (sequencing showed that cats,popular culture at Bowling Green State University inlike humans,have all the genes needed to detect umami部2018.She credited the drink's popularity to its "nostalgic部()However,when the researchers compared the分(t怀l旧的)connections”to elements of American popularprotein sequences with those of humans,they found aculture "that we are increasingly afraid of losing touch分striking difference:Two key sites that allow two mainwith",such as carving pumpkins and gathering foramino acids(氨基酸)to activate umami taste in people阅Thanksgiving dinner.Coming off its successful launch of the peppermint阅were changed in cats."So I began thinking,maybe catscan't taste umami,"McGrane says.nocha(薄荷摩卡)during the winter of2002,theTo check this,the researchers did the firstcompany hoped to develop a similar fall seasonal drink.experiment.They produced a model of the cat umamiThe team came up with a long list of ideas,then surveyedreceptor.They then exposed the model to a variety ofcustomers on how likely they were to buy certain drinks.amino acids and nucleotides(核苷酸).第Drinks featuring chocolate performed well,but第It did respond to umami-but in a different way.Inpumpkin scored highly on "uniqueness".So the coffeepeople,the amino acids act first and the nucleotideschain decided to take a chance on the unique flavor,strengthen the response;in cats,the nucleotidesdoing a test in about 100 stores in the United States and部activated the receptor,and the amino acids furtheradded to it,MeGrane says.分Canada."Within the first week of the market test,weIn the second experiment,McGrane and colleaguesknew we had a winner,"says Peter Dukes,a manager atgave 25 cats a taste test.They presented the cats withthe Starbucks.two bowls of water,each with various combinations ofThe latte is only available in the fall,and the阅amino acids and nucleotides,or just water alone.The读limited run is part of the company's marketing strategy读cats showed a particular preference for bowls"Taking it away and giving people something to lookcontaining combinations that can be found atforward to will make it all the more appealing toparticularly high levels in tuna."It was one of the mostconsumers,"says Kelly Haws,a consumer behaviorpreferred combinations,"McGrane says."It reallyresearcher at Vanderbilt University.seems to hit that umami sweet spot."第8.What surprises Thomas Prather as a marketer?第12.What does the research focus on?A.The impact of nostalgic connections on sales.&Hecaonmrommetna3a部B.The popularity of seasonal drinks at Starbucks.C.How cats evolved into what they are today.C.The increasing number of customers at Starbucks部D.The reason why cats'taste preferences have changed分The success of the pumpkin spice latte year after分13.What does Scott MeGrane suggest about cats'tasteyear.receptors?9.What does Montana Miller think is the reason for the阅popularity of the pumpkin spice latte?阅They have evolved differently due to cats'diet.B.They can distinguish between a wide variety of读A.The unique taste experience it offers.读flavors.B.The growing demand for seasonal drinks.C.They are different from those of other meat-eatingIts connection to American popular culture.animals.D.Starbucks'marketing effort over the years.D.They respond more strongly to sweet foods thanbitter foods.

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